Alternative meat -- transforming the food industry in a big way

Meat is surely one of the most preferred foods for human beings. As history suggests, mankind started eating meat around 3.4 million years ago.

What makes meat so popular is the fact that it is a major source of protein and two essential nutrients -- vitamin B12 and heme iron -- which are seldom found in other foods.

People eat more meat than ever these days since demand has risen alongside a growing global population.